Fergus Henderson Fergus Henderson at the Oxford Symposium on Food and Cookery, September 2009 Born 1963 (age 51–52) London, England Culinary career Cooking style British cuisine Current restaurant(s) St John Fergus Henderson (born 31 July 1963) is an English chef who founded St John restaurant on St John Street in London. He is often noted for his use of offal and other neglected cuts of meat as a consequence of his philosophy of nose to...
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Fergus Henderson Fergus Henderson at the Oxford Symposium on Food and Cookery, September 2009 Born 1963 (age 51–52) London, England Culinary career Cooking style British cuisine Current restaurant(s) St John Fergus Henderson (born 31 July 1963) is an English chef who founded St John restaurant on St John Street in London. He is often noted for his use of offal and other neglected cuts of meat as a consequence of his philosophy of nose to...