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Raising myself and caring for my brothers and sisters allowed me the benefit of a lot of information that I wouldn't have otherwise gotten. I had... →
It's really easy to figure out why I love what I love, the holidays and food. I know the difference between having them and not having them.
I'm an activist for gay marriage equality and children's rights. I'm the face of Share Our Strength.
I like doing food as a focal point on my table. It is not like going out and buying flowers or candles, which are expensive.
As a kid, I thought John Denver was the perfect Prince Charming.
I think women today are so overwhelmed and overtaxed.
Nobody makes bouillabaisse from scratch. It's all a bunch of malarkey. Even the restaurants buy a commercial-grade product. I had a very famous... →
The issue I have always felt most strongly about is hunger in America, in particular the children.
Seventy percent store-bought, ready-made plus 30 percent fresh allows you to take 100 percent of the credit.
One of the things I do in my cookbooks is I will do a conversion from outdoor to indoor grilling so you can do it year-round.
I like to create what I call 'tablescapes.' It's so much more fun when you organize your table around a theme, don't you think?
I'm not sure that some of the food purists are in touch with what really goes on in American households.
Lack of sleep makes me less productive. I need a good seven or eight hours a night.
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