Marcus 'Joar' Samuelsson (born Kassahun 'Joar' Tsegie; January 25, 1970) is an Ethiopian-born, Swedish-raised chef and restaurateur. Read full biography of Marcus Samuelsson →
I always get asked for suggestions on what to get food-lover friends. While there are many gifts out there that a foodie would love, it's always... →
I always suggest something fast and simple so you have more time to share with friends; and when we think of the ultimate food to serve for a... →
I am a chef through and through. Everything I do - whether it is cooking for kids in Harlem or cooking in a fine dining establishment - all my days... →
I don't distinguish the music I listen to from great music - it's just music. There shouldn't be an announcement that divides our food... →
My parents were there: in front of me, behind me, in the middle of my life at all times: reprimanding me, giving me confidence, teaching me valuable... →
Since the gluten-free diet is not for everyone, it's recommended that you stick with a gluten-free diet for at least 3 weeks first to see if it... →
While eating gluten-free may help you lose weight initially because it eliminates baked goods, one has to be smart when choosing replacement options... →
With all the endless varieties and toppings you can add to burgers, there's no need to keep munching on the boring burgers and ketchup found at... →
Marcus 'Joar' Samuelsson (born Kassahun 'Joar' Tsegie; January 25, 1970) is an Ethiopian-born, Swedish-raised chef and restaurateur.